The Greatest Tsunami Biscuit Ever (Part 1)

The Greatest Tsunami Biscuit Ever (Part 1)

August 22, 2021 Comments Off on The Greatest Tsunami Biscuit Ever (Part 1) By admin

Posted October 16, 2019 12:17:31There is no shortage of places to get the best food, drink and entertainment in Japan, but the country’s second-largest island chain, Miyako, is not one of them.

That’s because the Fukushima nuclear disaster of 2011 was one of the worst ever.

This was a moment in time when the world had become aware of the health hazards of drinking contaminated water, and the Fukushima Daiichi nuclear power plant had shut down for three days, forcing residents to seek shelter in hotels.

It was a huge wake-up call for the country, and there were plenty of ways to get in on the action.

The only real way to eat in Miyako is on an island where it is perfectly safe to eat.

The restaurant where I was visiting was called “The Great Tsunamis Biscuits.”

The name refers to the famous biscuit made with a mixture of seaweed, seaweed paste, and sesame seeds.

While there’s no shortage at the restaurant, I was pleasantly surprised by the taste.

The dish came with a big dollop of sweet, salty, and savory sesame sauce, and I was delighted to find a dish that was packed with sesame.

The ingredients are all made with real sesame, and all the sauces and toppings were fresh, tasty, and super-healthy.

I had a huge salad that was so flavorful and filling that I had to have it.

I ordered a giant salad with rice, tomatoes, green onions, cucumbers, cucumber slices, avocado, lettuce, avocado slices, and a whole bunch of other vegetables and toppling, but I also got the “Curry” salad, which was really just two slices of grilled red cabbage with avocado, a few pieces of kohlrabi, and pickled cucumbers.

The salad was really filling, and served on a bed of rice with a side of cucumber, tomatoes and red onions.

This salad came with lettuce and was so delicious.

I can’t wait to eat it again.

There was also a dessert called “Koko” that came with strawberry ice cream, chocolate, and whipped cream.

There were also “Chirurisu” (sour cream filled iced tea cakes), which were served with a lot of green tea, a slice of ginger, and coconut.

This is definitely the best dessert I’ve had in Japan.

I really wanted to try something from Miyako and I can honestly say that it was worth the trip.

The place is super crowded at lunchtime and dinner, so the service is very good.

They also offer lunch and dinner specials for $30-$50.

I was definitely surprised at how well the menu was organized, and everything was packed into a big, bright and beautiful space.

The service was excellent, and they have a ton of great specials for you to try out if you want to try the best sushi, iced drinks, or anything else.

I’d recommend going here to see for yourself.

I think it is worth checking out Miyako if you’re looking for a fun and cheap place to eat and relax on Miyako Island.

The food was excellent.

It’s really fun to try different types of dishes and see what they all have in common.

I highly recommend checking out this restaurant and if you’ve ever been to Miyako or any other of the islands on the island chain it’s definitely worth a visit.

You’ll definitely have a great time and you won’t regret it!

Miyako-san no Sushi Restaurant is located at the edge of Miyako National Park.

The dining room is decorated with many different Japanese art pieces.

I love the fact that the art pieces are all hanging in the dining room.

The tables are also adorned with Japanese and international stamps.

The decor is definitely unique and I love that the restaurant has so many different themes for the menu.

The sushi is definitely one of my favorites.

Miyako offers a ton on the menu, including the famous “Cure Cucumber Sushi” which is basically a cucumber-soaked rice bowl filled with cucumber and avocado.

I also love that they have “Yakitori” (chinese rice balls) with the same combination of vegetables as the sushi, but with rice instead of cucumbers and avocado on top.

It really is a very healthy and fun dish.

If you have not eaten here before, I highly suggest that you do it.

It is one of those restaurants that is definitely worth trying.

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